Epi’s

Basque Restaurant

Fried appetizer bites topped with microgreens, served with a side of dipping sauce and garnished with a drizzle of orange sauce on a rectangular white plate.
Close-up of a plate with two pieces of cooked sausage topped with tomato sauce, garnished with herbs, on a stainless steel table in a restaurant setting.
Close-up of a bowl of beef stew with vegetables and gravy, served over mashed potatoes.
Dessert slices with pink filling, topped with whipped cream and drizzled with chocolate sauce, served on white plates.

Fresh and Traditional Basque Cuisine

Locally Owned and Operated. In the heart of downtown Meridian, Idaho.

Call Us For Directions or Reservations

208-884-0142

Reserve a Table Today Via OpenTable

Restaurant Location

1115 N Main Street
Meridian, Idaho

Hours of Operation

  • Monday: Closed

  • Tuesday: 5:00PM-Last seating 8:00PM

  • Wednesday: 5:00PM-Last seating 8:00PM

  • Thursday: 5:00PM-Last seating 8:00PM

  • Friday: 5:00PM-Last seating 8:30PM

  • Saturday: 5:00PM-Last seating 8:30PM

  • Sunday: Closed

*Hours Note: Though our last seatings are 8pm and 8:30pm on those days, our guests are welcome and encouraged to stay and visit.

Explore Our Menu

View Our Full Menu Here

Caption: A full plate of fresh Croquetas, fried golden brown and served hot.

What is Basque Cuisine?

Basque cuisine originates from Basque Country, a region between north central Spain and south western France. Our cuisine is the heart of our culture, influenced by neighboring communities and the bountiful produce from the sea and land. Epi’s A Basque Restaurant is proud to share an important aspect of our Basque heritage with time-honored recipes from Grandma Epi.

Click here to read the full Epi’s story.

Red building with white trim and a sign that reads 'Epi's' visible, surrounded by greenery, seen through a white wooden arbor and gate

About Us

Epi’s Basque Restaurant is a family owned and operated restaurant in central Meridian. Founded in 1999, we are passionate about Basque cuisine and strive to provide our customers with the highest quality and freshest food possible. Our menu features a variety of traditional Basque dishes, as well as some of our own signature creations developed over the years. Our team of experienced staff also offer catering services for special events, making us the perfect choice for any occasion. We welcome you to come and experience the flavors of the Basque Country right here at Epi’s Basque Restaurant.
From the moment you walk in the door, you’ll be treated like family and served traditional Basque fare that melts in your mouth. As seating is limited and our food on high demand, we recommend that you make a reservation by calling or texting us at (208) 884-0142. We are located at 1115 N Main Street in Meridian, ID. We also offer catering or private parties for your large group gathering or special event needs!

Learn More About Us Here
Purchase The Authentic Epi's Cookbook Here

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